We are open!
- Tuesday-Thursday: 10:30 a.m.-1 p.m.
- March 16-April 15
Art and Bev's is a cafe operated by students from GRCC's Secchia Institute for Culinary Education under the careful guidance of Chef Michael Whitman. In addition to bistro fare, it also regularly features a variety of baked goods for sale, hand-crafted by the Secchia Institute's baking and pastry arts students.