The culinary field welcomes people of all ages, talents, energies and passions. It's a career with wide ranging possibilities -- and high demand.

Our culinary institute offers state-of-the-art learning facilities, world-class chef-professors, refreshing affordability and comprehensive student support services. Tour our program with SICE director Werner Absenger.

Tours are held on the following mornings at 9:30 a.m.

Friday, April 14, 2017

Wednesday, May 10, 2017