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The culinary field offers careers with wide ranging possibilities. The Secchia Institute for Culinary Education offers state-of-the-art learning facilities, world-class chef-professors, refreshing affordability, and comprehensive student support services.

Learn more about the Culinary Arts, Baking and Pastry, and Personal Chef programs during an Informational Session and Tour with Program Director, Werner Absenger.

Please note:  this tour is limited to the prospective student and one guest.

  • June 14, 2022 - 5:30-7:30 p.m.
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