Foodology is an energetic eatery and café offering a wide variety of delicious made-to-order, grab-and-go, baked goods, and coffees handcrafted by the GRCC Culinary students.
Foodology is operated by students under the careful guidance of Chef Audrey Heckwolf.
Hours
Tuesday-Thursday: 10:30 a.m.-1 p.m.
Winter 2024
- Jan. 17-Feb. 15
- March 13-April 11
Location
Applied Technology Center
151 Fountain Street NE
Grand Rapids, Michigan 49503-3263
(616) 234-3692