Foodology is an energetic eatery and café offering a wide variety of delicious made-to-order, grab-and-go, baked goods, and coffees handcrafted by the GRCC Culinary students.
Foodology is operated by students under the careful guidance of Chef Audrey Heckwolf.
Dates/Hours
Winter 2026:
Tuesday-Thursday 10:30 a.m.-1 p.m.
Jan. 27-Feb. 19
March 18-April 16
Location
Applied Technology Center
151 Fountain Street NE
Grand Rapids, Michigan 49503-3263
(616) 234-3692