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A fine dining experience with world-class service, staffed by culinary school students under the direct supervision of Chef Professors and Table Service Professors.

Lunch and Dinner Hours 

Lunch: Tuesday-Thursday - 11:15 a.m.-12:30 p.m. 

Dinner:  Tuesday-Thursday - 6-7 p.m.

Fall Semester 2021

September 8-October 7 (Lunch and Dinner)

October 27-November 18 (Lunch and Dinner)

November 30-December 2 (Lunch and Dinner)

Winter Semester 2022

January 18-February 17 (Lunch)

March 15-April 14 (Lunch and Dinner)

Reservations

Reservations can be made by calling (616) 234-3700 or using OpenTable.

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Friends of Secchia Institute for Culinary Education eClub

Sign up for the Friends of Secchia Institute for Culinary Education eClub and

  • Keep up to date with the Heritage events, specials, new menus, and opening days
  • Receive a free dessert at The Heritage upon joining
  • Get a free entree on your birthday at The Heritage (up to a $20 value)

Location

The Heritage Restaurant has temporarily moved to the banquet Rooms #118 and #120 in the Wisner Bottrall ATC building.

We are located in the GRCC Wisner-Bottrall Applied Technology Center, on the corner of Fountain and Ransom Streets. Parking is off of Ransom Ave., and the physical address is 151 Fountain Street NE, Grand Rapids, MI 49503.

The Wisner-Bottrall Applied Technology Center is building 11 on the Campus Map. The parking entrance for The Heritage is on Ransom Street.

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