Foodology is an energetic eatery and café offering a wide variety of delicious made-to-order, grab-and-go, baked goods, and coffees handcrafted by the GRCC Culinary students.
Foodology is operated by students under the careful guidance of Chef Audrey Heckwolf.
Dates/Hours
Fall 2025:
Tuesday-Thursday 10:30 a.m.-1 p.m.
September 4-October 7
October 23-November 20
Winter 2026:
Tuesday-Thursday 10:30 a.m.-1 p.m.
January 21-February 19
March 18-April 16
Location
Applied Technology Center
151 Fountain Street NE
Grand Rapids, Michigan 49503-3263
(616) 234-3692