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Personal Chef Certificate

Graduate with your Personal Chef Certificate and begin your own business as a private chef.

This GRCC Secchia Institute for Culinary Education certificate includes lecture courses in:

  • Menu planning and nutrition.
  • Sanitation.
  • Wine.
  • Personal chef business development.

It also includes lab courses in:

  • Dining room service.
  • Baking and pastry.
  • Catering and banquet organization.
  • Classical and american regional cookery.
  • Restaurant operations.

Additional Information

Transfer